Han, Boram
Jung, Joo Young
Kim, Hyeong Su
Cho, Ji Woong
Kim, Kab Choong
Lim, Hyun
Kang, Ho Suk
Ha, Hong Il
Kim, Min-Jeong
Kim, Jung Hoon
Choi, Dae Ro
Jang, Geundoo
Kim, Jung Han
Song, Hunho
Zang, Dae Young
Funding for this research was provided by:
Hallym University (HURF-2015-38)
Ministry of Food and Drug Safety (15182MFDS512)