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Study of Saccharomyces cerevisiae Wine Strains for Breeding Through Fermentation Efficiency and Tetrad Analysis

Crossref DOI link: https://doi.org/10.1007/s00284-014-0741-2

Published Online: 2014-12-02

Published Print: 2015-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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