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Evidence of an Unidentified Extracellular Heat-Stable Factor Produced by Lysobacter enzymogenes (OH11) that Degrade Fusarium graminearum PH1 Hyphae

Crossref DOI link: https://doi.org/10.1007/s00284-017-1206-1

Published Online: 2017-02-17

Published Print: 2017-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Odhiambo, Benard Omondi

Xu, Gaoge

Qian, Guoliang

Liu, Fengquan
Funding

Funding for this research was provided by:

Jiangsu Provincial Key Technology Support Program (BE2015354)

“948” Project of the Ministry of Agriculture (2014-Z24)

Jiangsu Academy of Agricultural Sciences (CN) (ZX(15)1006)

Special Fund for Agro-Scientific Research in the Public Interest (201303015)
License Information

License valid from 2017-02-17