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Omega-3-Rich Fish-Oil-Influenced Mouse Gut Microbiome Shaped by Intermittent Consumption of Beef

Published Online: 2023-03-01

Published Print: 2023-04

Authors

Park, Jongbin https://orcid.org/0000-0002-5855-9179
Xuan, Biao https://orcid.org/0000-0003-1264-616X
Jeong, Yujeong https://orcid.org/0000-0001-9987-5955
Han, Geongoo https://orcid.org/0000-0003-4866-1185
Kim, Eun Bae https://orcid.org/0000-0002-6475-2012
Funding

Funding for this research was provided by:

Ministry of Oceans and Fisheries (20180430, 20180430, 20180430, 20180430)

Ministry of Education
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Text and Data Mining valid from 2023-03-01

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Article History

Received: 24 February 2022

Accepted: 11 February 2023

First Online: 1 March 2023

Declarations

:

: The authors have no financial conflict of interest to declare.

: All animal experiments were performed in accordance with the National Institutes of Health Guide for the Care and Use of Laboratory Animals (Republic of Korea) and in compliance with the ARRIVE guidelines. Animal experiments were approved by the Institutional Animal Care and Use Committee of Kangwon National University (IACUC; Approval No. KW-181031-2).

: Not applicable.

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