Comparative gelation of acrylic acid and acrylamide in diacrylate and dimethacrylate crosslinked matrices
Crossref DOI link: https://doi.org/10.1007/s00289-020-03147-x
Published Online: 2020-03-02
Published Print: 2021-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Magami, Saminu M.
Funding for this research was provided by:
Innovate UK (KTP010023)
Text and Data Mining valid from 2020-03-02
Version of Record valid from 2020-03-02
Article History
Received: 18 December 2019
Revised: 24 February 2020
Accepted: 25 February 2020
First Online: 2 March 2020