Shao, Min
Michno, Jean-Michel
Hotton, Sara K.
Blechl, Ann
Thomson, James
Funding for this research was provided by:
United Soybean Board (1420-532-5644)
USDA Agricultural Research Service (5325-21000-020)
USDA-Biotechnology Risk Assessment Program (2010-33522-21773)
Article History
Received: 24 April 2015
Revised: 22 May 2015
Accepted: 1 June 2015
First Online: 17 June 2015