Wang, Lianzhe
Hu, Wei
Feng, Jialu
Yang, Xiaoyue
Huang, Quanjun
Xiao, Jiajing
Liu, Yang
Yang, Guangxiao
He, Guangyuan
Funding for this research was provided by:
International S & T Cooperation Key Projects of MoST (2009DFB30340)
National Genetically Modified New Varieties of Major Projects of China (2016ZX08010004-004)
Research Fund for the Doctoral Program of Higher Education of China (2012014211075)
Open Research Fund of State Key Laboratory of Hybrid Rice in Wuhan University (KF201302)