Costantino, Andrea
Piagnani, Alessandra
Nandi, Nicoletta
Sciola, Valentina
Maggioni, Marco
Donato, Francesca
Vecchi, Maurizio
Lampertico, Pietro
Casazza, Giovanni
Fraquelli, Mirella http://orcid.org/0000-0002-7445-1328
Funding for this research was provided by:
Università degli Studi di Milano within the CRUI-CARE Agreement.
Article History
Received: 19 August 2021
Revised: 27 December 2021
Accepted: 7 January 2022
First Online: 3 March 2022
Change Date: 22 July 2022
Change Type: Update
Change Details: In this article the following funding information was added: Open access funding provided by Università degli Studi di Milano within the CRUI-CARE Agreement.
Declarations
:
: The scientific guarantor of this publication is Dr. Mirella Fraquelli (Gastroenterology and Endoscopy Unit, Fondazione IRCCS Ca’ Granda Ospedale Maggiore Policlinico, Milano, Italy).
: The authors of this manuscript declare no relationships with any companies whose products or services may be related to the subject matter of the article.
: One of the authors (GC) has significant statistical expertise.
: Written informed consent was obtained from all subjects (patients) in this study.
: Institutional Review Board approval was obtained.
: • prospective• cross-sectional study• diagnostic• performed at one institution