A new method for the preparation of gelatin nanolayer: a possible approach to the in situ consolidation of damaged gelatin photographic emulsions
Crossref DOI link: https://doi.org/10.1007/s00339-016-0054-3
Published Online: 2016-05-02
Published Print: 2016-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ali, Maha Ahmed
Ali, Mona Fouad
Ciliberto, Enrico
Greco, Enrico
Mello, Domenico
Viscuso, Ezio
Text and Data Mining valid from 2016-05-01