Effects of water depth and substrate color on the growth and body color of the red sea cucumber, Apostichopus japonicus
Crossref DOI link: https://doi.org/10.1007/s00343-015-4178-7
Published Online: 2015-01-30
Published Print: 2015-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jiang, Senhao
Dong, Shuanglin
Gao, Qinfeng
Ren, Yichao
Wang, Fang
Text and Data Mining valid from 2015-01-30