Correlation of gut microorganisms and non-volatile flavor substances provides new insights for breeding Scylla paramamosain
Crossref DOI link: https://doi.org/10.1007/s00343-023-3147-9
Published Online: 2024-03-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gao, Gao
Li, Xing
Qin, Kangxiang
Hu, Yun
Jiang, Xiaosong
Che, Chenxi
Li, Yuntao
Mu, Changkao
Wang, Chunlin
Wang, Huan
Text and Data Mining valid from 2024-03-07
Version of Record valid from 2024-03-07
Article History
Received: 27 July 2023
Accepted: 7 October 2023
First Online: 7 March 2024