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Enzymatic and Non-enzymatic Detoxification of Reactive Carbonyl Compounds Improves the Oxidative Stress Tolerance in Cucumber, Tobacco and Rice Seedlings

Crossref DOI link: https://doi.org/10.1007/s00344-020-10072-w

Published Online: 2020-01-27

Published Print: 2020-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Nareshkumar, Ambekar

Subbarao, Sindhu

Vennapusa, Amarnatha Reddy

Ashwin, Vargheese

Banarjee, Reema

Kulkarni, Mahesh J.

Ramu, Vemanna S. https://orcid.org/0000-0002-9729-8768
Udayakumar, Makarla
Funding

Funding for this research was provided by:

Science and Engineering Research Board (EMR/2016/002078)
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Article History

Received: 15 June 2019

Accepted: 14 January 2020

First Online: 27 January 2020

Compliance with Ethical Standards

:

: The authors declare that they have no conflicts of interest.

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