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Response of Fine Root Carbohydrate Content to Soil Nitrogen Addition and Its Relationship with Soil Factors in a Schrenk (Picea schrenkiana) Forest

Crossref DOI link: https://doi.org/10.1007/s00344-020-10181-6

Published Online: 2020-07-11

Published Print: 2021-06

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Zhao, Jingjing https://orcid.org/0000-0002-7925-944X
Gong, Lu https://orcid.org/0000-0001-8447-9052
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (31760142)
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Text and Data Mining valid from 2020-07-11

Version of Record valid from 2020-07-11
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Article History

Received: 17 July 2019

Accepted: 19 June 2020

First Online: 11 July 2020