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Salicylic Acid Alleviates Cold Stress in Rice via Regulating Nutrient Absorption, Osmotic Material Content, Antioxidation System, and Expression of Cold Tolerance Genes

Crossref DOI link: https://doi.org/10.1007/s00344-024-11615-1

Published Online: 2025-01-19

Published Print: 2025-06

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Xu, Qingshan

Yan, Yulian

Wei, Qianqian

Wang, Hangfeng

Chi, Chunxin

Pan, Lin

Kong, Yali

Zhu, Lianfeng

Tian, Wenhao

Zhang, Junhua

Zhu, Chunquan https://orcid.org/0000-0002-3342-6505
Funding

Funding for this research was provided by:

national key research and development program of China (2022YFD1500403, 2022YFD2301404, 2023YFD1902905)

Zhejiang Science and Technology Major Program on Agricultural New Variety Breeding (2021C02063-3)
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Text and Data Mining valid from 2025-01-19

Version of Record valid from 2025-01-19
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Article History

Received: 24 April 2024

Accepted: 12 December 2024

First Online: 19 January 2025

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