Shi, Xiaolong
Guo, Pei
Shao, Xia
Chen, Yuxuan
Liu, Chang
Liu, Chunjuan
Yu, Haiqiu
Zou, Hongtao
Zhou, Yufei
Funding for this research was provided by:
Agriculture Research System of China (CARS-06-14.5-A17)
Major Project of Food Crop Production Based on Technological Application of Liaoning Province (2023JH1/10200001-03-01)
National Natural Science Foundation Youth Project of China (32301948)
Article History
Received: 8 May 2024
Accepted: 29 March 2025
First Online: 21 April 2025
Change Date: 19 May 2025
Change Type: Update
Change Details: The original online version of this article was revised: “In this article Fig 3 e and f appeared incorrectly and have now been corrected in the original publication”.
Change Date: 4 June 2025
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1007/s00344-025-11746-z
Declarations
:
: The authors have no competing interests to declare that are relevant to the content of this article.