Dietary sugars: their detection by the gut–brain axis and their peripheral and central effects in health and diseases
Crossref DOI link: https://doi.org/10.1007/s00394-014-0776-y
Published Online: 2014-10-09
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ochoa, Melissa
Lallès, Jean-Paul
Malbert, Charles-Henri
Val-Laillet, David
License valid from 2014-10-09