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The effect of consumption of low-glycemic-index and low-glycemic-load desserts on anthropometric parameters and inflammatory markers in patients with type 2 diabetes mellitus

Crossref DOI link: https://doi.org/10.1007/s00394-014-0795-8

Published Online: 2014-12-05

Published Print: 2015-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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