Resveratrol reduces amyloid-beta (Aβ1–42)-induced paralysis through targeting proteostasis in an Alzheimer model of Caenorhabditis elegans
Crossref DOI link: https://doi.org/10.1007/s00394-015-0894-1
Published Online: 2015-04-08
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Regitz, Charlotte
Fitzenberger, Elena
Mahn, Friederike Luise
Dußling, Lisa Marie
Wenzel, Uwe
Text and Data Mining valid from 2015-04-08