Intake of fish and long-chain omega-3 polyunsaturated fatty acids and incidence of metabolic syndrome among American young adults: a 25-year follow-up study
Crossref DOI link: https://doi.org/10.1007/s00394-015-0989-8
Published Online: 2016-01-27
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kim, Yong-Seok
Xun, Pengcheng
Iribarren, Carlos
Van Horn, Linda
Steffen, Lyn
Daviglus, Martha L.
Siscovick, David
Liu, Kiang
He, Ka
Text and Data Mining valid from 2016-01-27