Korkalo, Liisa
Erkkola, Maijaliisa
Heinonen, Arja E.
Freese, Riitta
Selvester, Kerry
Mutanen, Marja
Funding for this research was provided by:
Academy of Finland (127828)
Embassy of Finland in Maputo
Finnish Graduate School on Applied Bioscience: Bioengineering, Food & Nutrition, Environment
Future Development Fund of the University of Helsinki
Finnish Concordia Fund
Foundation for Women in Research, Finland