Dairy product consumption and the risk of type 2 diabetes in the elderly
Crossref DOI link: https://doi.org/10.1007/s00394-016-1258-1
Published Online: 2016-07-26
Published Print: 2016-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kawada, Tomoyuki
License valid from 2016-07-26