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Moderate consumption of a soluble green/roasted coffee rich in caffeoylquinic acids reduces cardiovascular risk markers: results from a randomized, cross-over, controlled trial in healthy and hypercholesterolemic subjects

Crossref DOI link: https://doi.org/10.1007/s00394-018-1726-x

Published Online: 2018-06-01

Published Print: 2019-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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