Kan, Juntao http://orcid.org/0000-0001-7280-6394
Cheng, Junrui
Xu, Leiming
Hood, Molly
Zhong, Dingfu
Cheng, Meijiao
Liu, Yumin
Chen, Liang
Du, Jun
Article History
Received: 21 February 2019
Accepted: 31 May 2019
First Online: 22 June 2019
Compliance with ethical standards
:
: The authors declared that they have no conflicts of interest to this work.
: The study was conducted according to the guidelines laid down in the 1964 Declaration of Helsinki and its later amendments. All procedures involving human subjects were reviewed and approved by the IRB of Shanghai Nutrition Society. Written informed consent was obtained from all participants.