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Authors
Pourshahidi, L. Kirsty http://orcid.org/0000-0003-2251-5251
Caballero, Eduardo
Osses, Alejandro
Hyland, Barry W. http://orcid.org/0000-0003-1380-0720
Ternan, Nigel G. http://orcid.org/0000-0002-1788-7571
Gill, Chris I. R. http://orcid.org/0000-0003-4335-7571
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Clinical Trials BETA
Clinical trials referenced in this document:
nct0329154 at ClinicalTrials.govDocuments that mention this clinical trial
Modest improvement in CVD risk markers in older adults following quinoa (Chenopodium quinoa Willd.) consumption: a randomized-controlled crossover study with a novel food product
https://doi.org/10.1007/s00394-019-02169-0
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Funding
Funding for this research was provided by:
Comisión Nacional de Investigación Científica y Tecnológica (R15F10005)
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Article History
Received: 9 July 2019
Accepted: 21 December 2019
First Online: 9 January 2020
Compliance with ethical standards
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: The authors declare that they have no conflicts of interest.
: The study was conducted with the prior approval of the Ulster University Research Ethics Committee (REC/16/0106) and with the informed consent of participants. The study was conducted in accordance with the Declaration of Helsinki and the trial was registered at ExternalRef removed (NCT03291548).
