Article History
Received: 4 February 2020
Accepted: 8 June 2020
First Online: 22 June 2020
Compliance with ethical standards
:
: DJW and EJS have previously received funding from Arla Food Ingredients Group for their research.
: This research was conducted with the prior approval of the Faculty of Health and Life Sciences Research Ethics Committee, Northumbria University. The study was conducted in accordance with the Declaration of Helsinki.
: Written informed consent was provided by all participants prior to participation.