Park, Sanghee
Church, David D. http://orcid.org/0000-0003-4918-5037
Starck, Carlene http://orcid.org/0000-0002-2700-6002
Schutzler, Scott E.
Azhar, Gohar http://orcid.org/0000-0002-6810-5189
Kim, Il-Young http://orcid.org/0000-0002-6314-2415
Ferrando, Arny A. http://orcid.org/0000-0003-2916-7878
Moughan, Paul J. http://orcid.org/0000-0001-9644-9133
Wolfe, Robert R. http://orcid.org/0000-0003-3425-8889
Funding for this research was provided by:
Massey University (3000030071 Zespri Group Limited)
Article History
Received: 4 May 2020
Accepted: 7 August 2020
First Online: 24 September 2020
Change Date: 22 February 2021
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1007/s00394-020-02432-9
Compliance with ethical standards
:
: The authors declare thy have no conflict of interest. The sponsors had no role in the design, execution, interpretation, or writing of the study.
: The study was conducted in accordance with the Declaration of Helsinki, and the protocol was reviewed and approved by the Institutional Review Board of the University of Arkansas for Medical Sciences, Protocol Number: 206814.
: Subjects were presented with the study protocol and read and discussed with the coordinator. All subjects gave their informed consent for inclusion before they participated in the study.
: All authors have reviewed and approved this manuscript for submission and publication in European Journal of Nutrition.
: Randomized, double-blinded, crossover design.