Helland, Anita
Bratlie, Marianne
Hagen, Ingrid V.
Midttun, Øivind
Sveier, Harald
Mellgren, Gunnar
Ueland, Per Magne
Gudbrandsen, Oddrun A. http://orcid.org/0000-0001-5268-692X
Funding for this research was provided by:
Bergen Medical Research Foundation
University of Bergen
Article History
Received: 9 November 2020
Accepted: 22 January 2021
First Online: 12 February 2021
Compliance with ethical standards
:
: H. S. is employed in Lerøy Seafood Group ASA. Lerøy Seafood Group ASA is the leading exporter of seafood from Norway and the world’s second largest producer of Atlantic Salmon. Lerøy Seafood Group ASA was not involved in on-site data collection. The other authors declare no conflicts of interest.