García-Maldonado, Elena http://orcid.org/0000-0002-8043-2959
Alcorta, Alexandra
Zapatera, Belén http://orcid.org/0000-0002-5930-6659
Vaquero, M. Pilar http://orcid.org/0000-0001-8828-5423
Clinical trials referenced in this document:
Documents that mention this clinical trial
Changes in fatty acid levels after consumption of a novel docosahexaenoic supplement from algae: a crossover randomized controlled trial in omnivorous, lacto-ovo vegetarians and vegans
https://doi.org/10.1007/s00394-022-03050-3
Funding for this research was provided by:
Comunidad de Madrid (IND2018/BIO-9554)
Consejo Superior de Investigaciones Cientificas
Article History
Received: 13 April 2022
Accepted: 31 October 2022
First Online: 23 November 2022
Declarations
:
: The authors declare that they have no conflicts of interest.