Neufeld, Lynnette M. http://orcid.org/0000-0003-2652-9108
Ho, Emily
Obeid, Rima
Tzoulis, Charalampos
Green, Marina
Huber, Luke G.
Stout, Michelle
Griffiths, James C. http://orcid.org/0000-0003-1947-2828
Article History
Received: 22 September 2023
Accepted: 4 October 2023
First Online: 28 November 2023
Declarations
:
: The event was organized and supported by the Council for Responsible Nutrition-International (CRN-I), an association representing dietary supplement and functional food manufacturers and ingredient suppliers. CRN receives support primarily from its industry membership. C Tzoulis, M Green, E Ho, R Obeid, and JC Griffiths had their travel expenses reimbursed by CRN-I. E Ho is a scientific advisor for Haleon and Vytology. R Obeid is a consultant for Procter & Gamble Health. M Green has performed consultancy work for Industrial Organica. C Tzoulis’s work is supported by grants from the Research Council of Norway (288164) and the KG Jebsen Foundation (SKGJ-MED-023). LG Huber is an employee of the Council for Responsible Nutrition. M Stout is an employee of Amway/Nutrilite. JC Griffiths is an employee of CRN-International. None of the authors declares any conflict of interest in providing their solely scientific opinion for this review.