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Authors
Costabile, Giuseppina https://orcid.org/0000-0001-5761-8002
Vitale, Marilena
Testa, Roberta
Rivieccio, Annamaria
Palmnäs, Marie
Lopez-Sanchez, Patricia
Landberg, Rikard
Riccardi, Gabriele
Giacco, Rosalba
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Clinical Trials BETA
Clinical trials referenced in this document:
nct05443828 at ClinicalTrials.govDocuments that mention this clinical trial
Daily profiles of plasma short-chain fatty acids after the intake of three different cereal fibers: a randomized controlled study
https://doi.org/10.1007/s00394-025-03741-7
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Funding
Funding for this research was provided by:
Joint Programming Initiative A healthy diet for a healthy life (727565)
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Article History
Received: 22 October 2024
Accepted: 2 June 2025
First Online: 11 June 2025
Declarations
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: The study protocol, performed in accordance with the Declaration of Helsinki for clinical trials, was approved by the Ethics Committee of Federico II University (Naples, Italy) and registered at ClinicalTrials. gov, number. NCT05443828. All study participants gave their written informed consent for participation.
: Gabriele Riccardi is a member of the Health and Wellbeing Advisory Board of the Barilla company. Rikard Landberg is the principal investigator/co-investigator in research projects funded by Barilla and Lantmännen Research Foundation. All other authors declare no conflict of interest.
