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Replacing meat and dairy with plant-based alternatives in the Netherlands: trade-offs in environmental impacts and critical nutrient intake

Published Online: 2026-02-16

Published Print: 2026-03

Authors

Zhu, Yinjie https://orcid.org/0000-0001-8059-6446
Politiek, Afke C. L.

de Vet, Emely

Ocké, Marga C.
Funding

Funding for this research was provided by:

Nederlandse Organisatie voor Wetenschappelijk Onderzoek (40319235)
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Text and Data Mining valid from 2026-02-16

Version of Record valid from 2026-02-16
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Article History

Received: 17 April 2025

Accepted: 22 January 2026

First Online: 16 February 2026

Declarations

:

: The authors have no competing interests to declare that are relevant to the content of this article.

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