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Impact of the length of PEO side chain on the properties of polycarboxylate copolymers in coal-water suspensions

Crossref DOI link: https://doi.org/10.1007/s00396-014-3488-1

Published Online: 2015-01-09

Published Print: 2015-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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