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Effect of phase change on the rheology and stability of paraffin wax-in-water Pickering emulsions

Crossref DOI link: https://doi.org/10.1007/s00397-017-1021-4

Published Online: 2017-06-03

Published Print: 2017-08

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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