Genetic reduction of inositol triphosphate (InsP3) increases tolerance of tomato plants to oxidative stress
Crossref DOI link: https://doi.org/10.1007/s00425-015-2289-1
Published Online: 2015-04-17
Published Print: 2015-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Alimohammadi, Mohammad
Lahiani, Mohamed H.
Khodakovskaya, Mariya V.
Text and Data Mining valid from 2015-04-17