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Developing and validating a high-throughput assay for salinity tissue tolerance in wheat and barley

Published Online: 2015-05-20

Published Print: 2015-10

Authors

Wu, Honghong

Shabala, Lana

Zhou, Meixue

Stefano, Giovanni

Pandolfi, Camilla

Mancuso, Stefano

Shabala, Sergey
Funding

Funding for this research was provided by:

Grains Research and Development Corporation (UT00022)
License Information

Text and Data Mining valid from 2015-05-20

Document is current