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Authors
Li, Yan
Tao, Yu
Bai, Aimei
Yu, Zhanghong
Yuan, Shuilin
Wang, Haibin
Liu, Tongkun
Hou, Xilin
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Funding
Funding for this research was provided by:
the National Natural Science Foundation of China (31872106)
the National Vegetable Industry Technology System (CARS-23-A-16)
the Jiangsu Seed Industry Revitalization Project (JBGS (2021) 015)
the project funded by the Priority Academic Program Development of Jiangsu Higher Education Institutions
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Article History
Received: 13 December 2023
Accepted: 2 July 2024
First Online: 11 July 2024
Declarations
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: The authors declare that they have no competing fnancial interests.
