Zigo, Michal http://orcid.org/0000-0002-2964-5940
Maňásková-Postlerová, Pavla
Zuidema, Dalen
Kerns, Karl
Jonáková, Věra
Tůmová, Lucie
Bubeníčková, Filipa
Sutovsky, Peter
Funding for this research was provided by:
National Institute of Food and Agriculture (2015-67015-23231, 2019-67012-29714)
Foundation for the National Institutes of Health (5 R01 HD084353-02)
University of Missouri (Food for the 21st Century Program)
European Regional Development Fund (CZ.1.05/1.1.00/02.0109)
Grantová Agentura České Republiky (GA-18-11275S)
Institute of Biotechnology, Czech Academy of Sciences (RVO: 86652036)
Ministerstvo Školství, Mládeže a Tělovýchovy (INTER-COST LTC 18059)
Internal Grant Agency of the Czech University of Life Sciences Prague (CIGA20182006)
Article History
Received: 27 August 2019
Accepted: 28 January 2020
First Online: 5 March 2020
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.
: All applicable international, national and/or institutional guidelines for the care and use of animals were followed. All studies involving vertebrate animals were completed under the strict guidance of an Animal Care and Use protocol approved by the Animal Care and Use Committee (ACUC) of the University of Missouri. This article does not contain any studies with human participants performed by any of the authors.