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Authors
Nakamura, Teppei https://orcid.org/0000-0003-3204-0245
Sumi, Kanako
Tsuji, Erika
Hosotani, Marina
Namba, Takashi
Ichii, Osamu
Irie, Takao
Nagasaki, Ken-ichi
Kon, Yasuhiro
Mishima, Takashi
Yoshiyasu, Tomoji
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Article History
Received: 28 April 2021
Accepted: 26 July 2021
First Online: 19 August 2021
Declarations
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: Animal experiments were performed in accordance with the guidelines of the Chitose Laboratory, Japan Food Research Laboratories (approval no. HK200703-01) and the Hokkaido Institute of Public Health (approval no. K30-01).
: The authors declare no competing interests.
