Integrated study of fermentation and downstream processing in a miniplant significantly improved the microbial 1,3-propanediol production from raw glycerol
Crossref DOI link: https://doi.org/10.1007/s00449-014-1297-z
Published Online: 2014-11-04
Published Print: 2015-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kaeding, Thomas
DaLuz, Julian
Kube, Jürgen
Zeng, An-Ping
Text and Data Mining valid from 2014-11-04