Biomass estimation during macro-scale solid-state fermentation of basidiomycetes using established and novel approaches
Crossref DOI link: https://doi.org/10.1007/s00449-015-1372-0
Published Online: 2015-02-06
Published Print: 2015-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Steudler, Susanne
Bley, Thomas
Text and Data Mining valid from 2015-02-06