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Room-temperature storage of microalgae in water-in-oil emulsions: influence of solid particle type and concentration in the oil phase

Published Online: 2015-10-13

Published Print: 2015-12

Authors

Fernández, Lorena

Scher, Herbert

Jeoh, Tina

VanderGheynst, Jean S.
Funding

Funding for this research was provided by:

National Science Foundation (MCB-1139644)

National Institute of Food and Agriculture (CA-D-BAE-2228-RR)
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Text and Data Mining valid from 2015-10-13

Version of Record valid from 2015-10-13
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Article History

Received: 3 July 2015

Accepted: 29 September 2015

First Online: 13 October 2015

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