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Authors
Berenjian, Aydin
Mahdinia, Ehsan
Demirci, Ali
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Funding
Funding for this research was provided by:
the Research Applications for INnovation (RAIN) Grants Program in the College of Agricultural Sciences at Pennsylvania State University
USDA National Institute of Food and Agriculture Federal Appropriations (Project #PEN04850 (Accession #7005668) and Project #PEN04876 (Accession #7005757))
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Article History
Received: 24 October 2024
Accepted: 17 March 2025
First Online: 5 April 2025
Declarations
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: The authors declare that they have no conflict of interest.
