The influence of bamboo culm water content on sap flux measurements with thermal dissipation probes: observations and modeling
Crossref DOI link: https://doi.org/10.1007/s00468-017-1641-4
Published Online: 2017-11-17
Published Print: 2018-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mei, Tingting
Fang, Dongming
Röll, Alexander
Hölscher, Dirk
Funding for this research was provided by:
Deutsche Forschungsgemeinschaft (HO 2119, CRC 990, A02)
License valid from 2017-11-17