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Mid infrared spectroscopy combined with chemometrics as tool to monitor the impact of heat stress and dietary interventions in lactating sows

Published Online: 2024-10-26

Published Print: 2025-01

Authors

Navarro, M. https://orcid.org/0000-0002-4026-0267
Coba, A. https://orcid.org/0000-0002-8799-5973
Muller, M. https://orcid.org/0000-0001-9598-1371
Roura, E. https://orcid.org/0000-0002-9073-9946
Cozzolino, D. https://orcid.org/0000-0001-6247-8817
Funding

Funding for this research was provided by:

The University of Queensland
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Text and Data Mining valid from 2024-10-26

Version of Record valid from 2024-10-26
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Article History

Received: 29 April 2024

Revised: 25 July 2024

Accepted: 24 September 2024

First Online: 26 October 2024

Declarations

:

: All animals and experimental protocols in this study received approval from the Animal Ethics Committee of the University of Queensland (Ethics ID: 2020/AE000340). The experimental procedures adhered to the Australian Code for the Care and Use of Animals for Scientific Purposes (8th edition; National Health and Medical Research Council, 2013).

: The authors declare no conflict of interest.

: During the preparation of this work the author(s) did not use any AI and AI-assisted technologies.

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