Crossmark

Artificial intelligence for the prediction of the beef quality before slaughtering the cattle

Published Online: 2024-07-24

Published Print: 2024-10

Authors

Di Cerbo, Errico

Mogavero, Michele

Rampone, Salvatore https://orcid.org/0000-0002-2019-2746
License Information

Text and Data Mining valid from 2024-07-24

Version of Record valid from 2024-07-24
More Information

Article History

Accepted: 9 April 2024

First Online: 24 July 2024

Declarations

:

: All applicable international, national, and/or institutional guidelines for the care and use of animals were followed. This article does not contain any studies with human participants performed by any of the authors.

: The authors declare no conflict of interest.

Document is current