Crowder, Sylvia L. http://orcid.org/0000-0003-1430-9810
Najam, Natasha
Sarma, Kalika P.
Fiese, Barbara H.
Arthur, Anna E. http://orcid.org/0000-0002-5208-4336
Funding for this research was provided by:
Academy of Nutrition and Dietetics Colgate Palmolive Fellowship in Nutrition and Oral Health
USDA National Institute of Food and Agriculture, Hatch project (1011487)
Division of Nutritional Sciences Vision 20/20 Grant
Carle-Illinois Cancer Scholars for Translational and Applied Research Fellowship
NCI Cancer Prevention and Control Training Grant (5T32CA090314-17)
Article History
Received: 7 October 2020
Accepted: 29 December 2020
First Online: 7 January 2021
Compliance with ethical standards
:
: The authors declare that they have no competing interests.
: The study was approved by the University of Illinois and Carle Foundation Hospital IRB and was performed in accordance with the ethical standards as laid down in the 1964 Declarations of Helsinki and its later amendments or compared ethical standards.
: Informed consent was obtained from all individual participants included in the study.
: N/A
: Dedoose