Correction to: Protective effects of polysaccharides and polyhydric alcohols in a dry mouth model in cultured cells
Crossref DOI link: https://doi.org/10.1007/s00520-022-06965-z
Published Online: 2022-03-24
Published Print: 2022-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Morito, Akiko
Fujisawa, Koichi
Eguchi, Toru
Ota, Yojiro
Text and Data Mining valid from 2022-03-24
Version of Record valid from 2022-03-24
Article History
First Online: 24 March 2022