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Nitric oxide, afferent sensory nerves, and antioxidative enzymes in the mechanism of protection mediated by tricarbonyldichlororuthenium(II) dimer and sodium hydrosulfide against aspirin-induced gastric damage

Crossref DOI link: https://doi.org/10.1007/s00535-017-1323-4

Published Online: 2017-02-25

Published Print: 2018-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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