Crossmark

Lipid peroxidation and decrease on the activities of antioxidant enzymes in experimental infection by Babesia bovis in cattle

Crossref DOI link: https://doi.org/10.1007/s00580-015-2077-0

Published Online: 2015-02-01

Published Print: 2015-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Doyle, Rovaina L.

da Silva, Aleksandro S.

Oliveira, Camila B.

França, Raqueli T.

Abdalla, Fátima H.

Costa, Pauline

Carvalho, Fabiano B.

Klafke, Guilherme M.

Martins, João R.

Lopes, Sonia T. A.

Andrade, Cinthia M.
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