Maternal intake of fatty acids and their food sources during lactation and the risk of preclinical and clinical type 1 diabetes in the offspring
Crossref DOI link: https://doi.org/10.1007/s00592-014-0673-0
Published Online: 2015-01-07
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Niinistö, S.
Takkinen, H.-M.
Uusitalo, L.
Rautanen, J.
Vainio, N.
Ahonen, S.
Nevalainen, J.
Kenward, M. G.
Lumia, M.
Simell, O.
Veijola, R.
Ilonen, J.
Knip, M.
Virtanen, S. M.
Text and Data Mining valid from 2015-01-07